Cookie dough Protein bark
This recipe is essentially a deconstructed version of my protein balls, just with a little extra chocolate! But if you’ve made that before, you’ve made this too! Just a different form!
This recipe takes 5 minutes, start to finish, and could not be easier!
What You’ll Need
1 cup cashew butter (peanut butter works too, cashew just gives it a little bit more of a cookie dough taste!)
3 Tbsp honey
2.5 scoops (65g) vanilla protein powder (I use Iheartmacros or CleanSimpleEats — my code is AUBREY for both!)
1/4 cup chocolate chips (milk or dark both work, whatever you prefer!)
60g (2 servings) m&ms! optional, but not really.
flake salt
Directions
Combine honey and cashew butter in a microwave safe bowl.
Microwave honey/cashew butter mixture for about 1 minute. This makes it much easier to combine!
Whisk together quickly, then fold in protein powder. Your batter will be super thick!
Roll/press batter onto a piece of wax paper and shape as you wish. I used a cookie sheet to help shape it into more of a rectangle!
Microwave chocolate chips in 30 second increments until melted.
Spread chocolate in a thin layer and add m&ms and flake salt on top!
Freeze for about 30 minutes, and break apart!
Macros
Per serving (47g)
calories: 198
fat: 10.4g
carbs: 17g
protein: 9g